Sri Lankan Eggplant Curry Recipe

by Diana Lomert

Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan dish.

Serve Sri Lankan Eggplant Curry along with Whole Wheat Lachha Paratha and Burani Raita for your everyday meal.

If you like this recipe, take a look at more Gravy Recipes that you can make for your everyday meals:

  1. Palak Makhana Recipe(Navaratri Fasting/Vrat Recipe)
  2. Kerala Style Vendakkai Pachadi Recipe (Okra in Coconut Curry)
  3. Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe
  4. Odiya Style Chana Dal With Potato & Pumpkin Curry Recipe
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